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Native Australian Kakadu Plums lime green in colour, scientifically known as Terminalia ferdinandiana, created NATIVE EXTRACTS Kakadu Plum Cellular Extract

Kakadu Plum Cellular Extract

Terminalia ferdinandiana

Deep purple Davidson plum fruit scientifically known as Davidsonia jerseyana

Davidson Plum Cellular Extract

Davidsonia jerseyana

Australian Native Kangaroo flower bright red in colour, with fury flower heads shaped like a kangaroo'smpaw. Scientifically known as Anigozanthos flavidus, it creates NATIVE EXTRACTS Kangaroo Paw Cellular Extract

Kangaroo Paw Cellular Extract

Anigozanthos flavidus

The Quandong fruit (Santalum acuminatum) is vibrant red, and used to create the Native Extracts Quandong Cellular Extract.

Quandong Cellular Extract

Santalum acuminatum

The leaf of Yerba mate (Ilex paraguariensis), also known as 'the green tea of South America', is used to create the Native Extracts Yerba mate Cellular Extract.

Yerba Mate Cellular Extract

Ilex paraguariensis

The Licorice root, from the root of the licorice plant (Glycyrrhiza glabra).

Licorice Cellular Extract

Glycyrrhiza glabra

Australian native Emu Bush leaf growing wild scientifically known as Eremophila longifolia creates NATIVE EXTRACTS Emu Bush Cellular Extract

Emu Bush Cellular Extract

Eremophila longifolia

Bright red bell shaped flame tree flowers scientifically known as Brachychiton acerifolius create NATIVE EXTRACTS Flame Tree Cellular Extract

Flame Tree Cellular Extract

Brachychiton acerifolius

Wakame Cellular Extract

Wakame Cellular Extract

Undaria pinnatifida

The Rosella flower (Hibiscus sabdariffa), which has a red bulb shaped base and pointed top, is used to create the Native Extracts Rosella Cellular Extract.

Rosella Cellular Extract

Hibiscus sabdariffa

Waratah Cellular Extract

Waratah Cellular Extract

Telopea speciosissima

Fresh young green tea (Camellia sinensis) leaves growing, creates NATIVE EXTRACTS Green Tea Cellular Extract

Green Tea Cellular Extract

Camellia sinensis

Macadamia nuts, including some shells open showing the nut.

Macadamia Oil

Macadamia intergrifolia

The leaves from a Rosemary bush (Rosmarinus officinalis ), which has long stems with small, thin green leaves, is used to create the Native Extracts Rosemary Cellular Extract.

Rosemary Cellular Extract

Rosmarinus officinalis

The Acai Berry on the tree.

Acai Cellular Extract

Euterpe oleracea

Comfrey plant with light purple flowers growing wild, scientifically known as Symphytum officinale

Comfrey Cellular Extract

Symphytum officinalis

Ginger nob with two slices of cut ginger scientifically known as Zingibar officinalis creates NATIVE EXTRACTS Ginger Cellular Extract

Ginger Cellular Extract

Zingibar officinalis

Small fan-shaped bright green leaves of the Gotu kola plant scientifically known as Centella asiatica creates NATIVE EXTRACTS Gotu Kola Cellular Extract

Gotu Kola Cellular Extract

Centella asiatica

The Marshmallow flower (Althaea officinalis), used to make Marshmallow Cellular Extract.

Marshmallow Cellular Extract

Althaea officinalis

Turmeric roots (Lavendula angustifolia), are long, solid, and orange in colour, and are used to create the Native Extracts Turmeric Cellular Extract.

Turmeric Cellular Extract

Lavendula angustifolia

Bunch of bright yellow Bananas

Banana Cellular Extract

Musa paradisiaca

Witchhazel Cellular Extract

Witchhazel Cellular Extract

Hamamelis virginiana

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