Acai Cellular Extract

The history of acai is deep rooted in the traditions of the Amazon people and the modern countries that occupy that territory. The acai (ah-sigh-ee) berry has been around for thousands of years. It was not introduced to the western world until the 1990s. Packed with fiber and healthy fats, the acai berry is one of thousands of berries that the Amazonian tribe people use for medicinal and health purposes. The tribes of the Amazon Rain Forest first used the berry to help various aliments due to its tremendous health properties. In fact, it is estimated that the indigenous tribes regularly use two thousand of the three thousand known rainforest fruits for medicinal purposes.

Today, the NE Acai Berry Cellular Extract delivers a new look at this fruit’s interesting water-soluble molecules including eriocitrin, organic acid, anthocyanins, orientin and more. Offering potential in an array of applications from blemish prone and reactive prone skin, and hydration.

In pursuit to learn more about this species profile, we have listed publicly available, peer reviewed research on these compounds below. This is for educational purposes and is not based on clinical trials of the Cellular Extract. Extracts deliver natural molecules and connects your brand to nature.

Delivering “true to nature” hydrophilic plant profiles. Cellular Extraction harnesses the species’ water-soluble blueprint of phyto-compounds and their derivatives (the entourage), in their synergistic relationships, as they exist in the cell. Extracted rapidly under high pressure, we maintain the molecules’ natural integrity. Committed to conscious manufacturing, Cellular Extracts are created using purified, deionised, rain-harvested water and less plant material than past processes to produce a natural extract, that is eco-sustainable, traceable to source, transparent in composition – delivering the brilliance of nature.