Hydration

Rehydrating skin is as vital as drinking water throughout the day! Dry skin is primarily caused by trans-epidermal water loss (TEWL); evaporation of water on the skin’s surface. Our technical team reviewed specific water and oil soluble phyto-compounds in publicly available peer reviewed literature that may be of interest to reduce TEWL. Explore the plant profiles below and trial to see how they translate in your next hydration formulation - mist, body drink, scalp spray, lotion, cream, etc.

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        Native Australian Kakadu Plums lime green in colour, scientifically known as Terminalia ferdinandiana, created NATIVE EXTRACTS Kakadu Plum Cellular Extract

        Kakadu Plum Cellular Extract

        Terminalia ferdinandiana

        Close up of the tiny little pink, red and white pearls of the finger lime scientifically known as Citrus australasica create NATIVE EXTRACTS Finger Lime Caviar Cellular Extract

        Finger Lime Caviar Cellular Extract

        Citrus australasica

        Deep purple Davidson plum fruit scientifically known as Davidsonia jerseyana

        Davidson Plum Cellular Extract

        Davidsonia jerseyana

        Small round emu apples growing, scientifically known as Kunzea pomifera, create NATIVE EXTRACTS Emu Apple Cellular Extract

        Emu Apple Cellular Extract

        Kunzea pomifera

        Kakadu plums scientifically called terminalia ferdinandiana in a bowl in the Australian desert

        Kakadu Plum Seed Oil

        Carthamus tinctorius (and) Terminalia ferdinandiana

        The Mountain Pepper Berry or Tasmanian Native Pepper berries on the tree, which are used to create the Mountain Pepper Berry Cellular Extract.

        Mountain Pepper Berry Cellular Extract

        Tasmannia lanceolata

        The Quandong fruit (Santalum acuminatum) is vibrant red, and used to create the Native Extracts Quandong Cellular Extract.

        Quandong Cellular Extract

        Santalum acuminatum

        Desert lime growing, small round light yellow green in colour the size of a small grape

        Desert Lime Cellular Extract

        Citrus glauca

        The Native Sandalwood Plant that creates Native Sandalwood Seed Oil (Australian).

        Native Sandalwood Seed Oil (Australian)

        Fusanus spicatus

        Australian Native Kangaroo flower bright red in colour, with fury flower heads shaped like a kangaroo's paw. Scientifically known as Anigozanthos flavidus, it creates NATIVE EXTRACTS Kangaroo Paw Cellular Extract

        Kangaroo Paw Cellular Extract

        Anigozanthos flavidus

        Red Velvet Oil

        Red Velvet Oil

        Solanum lycopersicum

        The Lemon Myrtle (Backhousia citriodora) plant, with green leaves and white flowers.

        Lemon Myrtle Cellular Extract

        Backhousia citriodora

        The Lilli Pilli-Riberry plant (Syzygium luehmannii), which flowers of varying shades of pink is used to create the Native Extracts Lilli Pilli Riberry Cellular Extract.

        Lilli Pilli-Riberry Celluar Extract

        Syzygium leuhmannii

        The Licorice root, from the root of the licorice plant (Glycyrrhiza glabra).

        Licorice Cellular Extract

        Glycyrrhiza glabra

        The Snow Mushroom (Tremella fuciformis), has soft, jelly-like petals and otherworldly shapes and is used to create the Native Extracts Snow Mushroom Cellular Extract.

        Snow Mushroom Cellular Extract

        Tremella fuciformis

        Addressing inflammation can help to reduce oxidative damage and promote cellular repair that can support smoother, more youthful-looking healthier skin with NATIVE EXTRACTS InfitrioTM combining Bitter Orange Cellular Extract, Mountain Pepper Cellular Extract and Native River Mint Cellular Extract

        Infitrio - Inflammaging Complex

        Citrus aurantium amara; Tasmannia lanceolata; Mentha australis

        The Rosella flower (Hibiscus sabdariffa), which has a red bulb shaped base and pointed top, is used to create the Native Extracts Rosella Cellular Extract.

        Rosella Cellular Extract

        Hibiscus sabdariffa

        The leaf of Yerba mate (Ilex paraguariensis), also known as 'the green tea of South America', is used to create the Native Extracts Yerba mate Cellular Extract.

        Yerba Mate Cellular Extract

        Ilex paraguariensis

        Australian native Emu Bush leaf growing wild scientifically known as Eremophila longifolia creates NATIVE EXTRACTS Emu Bush Cellular Extract

        Emu Bush Cellular Extract

        Eremophila longifolia

        Close up of bright red petals of the Australian Waratah flower

        Waratah Cellular Extract

        Telopea speciosissima

        Bright red bell shaped flame tree flowers scientifically known as Brachychiton acerifolius create NATIVE EXTRACTS Flame Tree Cellular Extract

        Flame Tree Cellular Extract

        Brachychiton acerifolius

        Fresh young green tea (Camellia sinensis) leaves growing, creates NATIVE EXTRACTS Green Tea Cellular Extract

        Green Tea Cellular Extract

        Camellia sinensis

        Flannel flower with soft white petals and the flowerhead is made up of globe-like clusters of tiny flowers. Scientifically known as Actinotus helianthi creates NATIVE EXTRACTS Flannel Flower Cellular Extract

        Flannel Flower Cellular Extract

        Actinotus helianthi

        Close up of the Aniseed Myrtle leaf vibrant green in colour

        Aniseed Myrtle Cellular Extract

        Backhousia anisata

        Native Orange Pearl, known as Cockspur Thorn, is used to create the Native Orange Pearl Cellular Extract.

        Native Orange Pearl Cellular Extract

        Maclura cochinchinensis

        The purple Milk Thistle flower, used to create the Milk Thistle Cellular Extract.

        Milk Thistle Cellular Extract

        Silybum marianum

        Macadamia nuts, including some shells open showing the nut.

        Macadamia Oil

        Macadamia intergrifolia

        Bright green shresh cucumbers, scientifically known as Cucumis sativus

        Cucumber Cellular Extract

        Cucumis sativus

        The Strawberry Gum (Eucalyptus olida) leaves are dark green and show the veins of the leaf. They are used to create the Native Extracts Strawberry Gum Cellular Extract.

        Strawberry Gum Cellular Extract

        Eucalyptus olida

        Small fan-shaped bright green leaves of the Gotu kola plant scientifically known as Centella asiatica creates NATIVE EXTRACTS Gotu Kola Cellular Extract

        Gotu Kola Cellular Extract

        Centella asiatica

        Beautiful dainty white chamomile flowers, golden yellow centre growing in a field

        Chamomile Cellular Extract

        Chamomilla recutita

        The red fruit of the Rosehip plant (Rosa canina) are used to create the Native Extracts Rosehip Cellular Extract.

        Rosehip Cellular Extract

        Rosa canina

        Tasmanian Lavender flowers (Lavendula angustifolia), which are vibrant purple, are used to create the Native Extracts Tasmanian Lavender Cellular Extract.

        Tasmanian Lavender Cellular Extract

        Lavendula angustifolia

        Close up of brown chips from the Willow Bark tree scientifically known as Salix alba

        Willow Bark Cellular Extract

        Salix alba

        Rainforest Lime (Citrus australis), also called the 'Dooja', 'Australian Round Lime' or 'Gympie Lime', is an Australian native citrus, with green fruit, and is used to create the Native Extracts Rainforest Lime Cellular Extract.

        Rainforest Lime Cellular Extract

        Citrus australis

        Wattleseed Cellular Extract

        Wattleseed Cellular Extract

        Acacia victoriae

        Delicate white creamy gardenia flower scientifically known as Gardenia jasminoids (synonym Gardenia florida), creates NATIVE EXTRACTS Gardenia Cellular Extract

        Gardenia Cellular Extract

        Gardenia jasminoids (synonym Gardenia florida)

        Ginger nob with two slices of cut ginger scientifically known as Zingibar officinalis creates NATIVE EXTRACTS Ginger Cellular Extract

        Ginger Cellular Extract

        Zingibar officinalis

        Close up of green coffee bean, scientifically known as Coffea arabica creates NATIVE EXTRACTS Green Coffee Bean Cellular Extract

        Green Coffee Bean Cellular Extract

        Coffea arabica

        Jacaranda tree with its fern-like leaves and purple-blue trumpet flowers in full bloom. Scientifically known as Jacaranda mimosifolia, it creates NATIVE EXTRACTS Jacaranda Cellular Extract

        Jacaranda Flower Cellular Extract

        Jacaranda mimosifolia

        Ashwagandha root cluster on white background

        Ashwagandha Cellular Extract

        Withania somnifera

        The petals of the Rose plant (a pink variety is pictured) (Rosa centifolia), is used to create The Native Extracts Rose Petal Cellular Extract.

        Rose Petal Cellular Extract

        Rosa centifolia

        The leaves from a Rosemary bush (Rosmarinus officinalis ), which has long stems with small, thin green leaves, is used to create the Native Extracts Rosemary Cellular Extract.

        Rosemary Cellular Extract

        Rosmarinus officinalis

        Black mulberry, also known scientifically as Morus nigra

        Black Mulberry Cellular Extract

        Morus nigra

        Long cylinder leaves of the Australian BlueCypress Leaf

        Blue Cypress Leaf Cellular Extract

        Callitris columellaris

        Tasmanian Blue Gum leaves (Eucalyptus globulus), which are long and soft green (pictured with the soft yellow flowers), are used to create the Native Extracts Tasmanian Blue Gum Cellular Extract.

        Tasmanian Blue Gum Cellular Extract

        Eucalyptus globulus

        Wild Orange Cellular Extract

        Wild Orange Cellular Extract

        Capparis mitchellii

        The Acai Berry on the tree.

        Acai Cellular Extract

        Euterpe oleracea

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